Week 2: Energy Star Appliances.
What is already in place in your home that could be a drain on energy? Is it that old refrigerator in the garage? Did you know that the Environmental Protection Agency (EPA) estimates that one older appliance (such as your trusty old fridge) can cost you as much as $150 more per year than an energy-efficient model? Plan a budget to slowly replace all your “energy hog” appliances with new energy saving models and you’ll thank yourself later on.
If you are in the market to upgrade any of your major appliances, consider purchasing an ENERGY STAR – rated product. These products, ranging from dishwashers and refrigerators to computers and televisions, meet strict energy efficiency guidelines set by the EPA and U.S. Department of Energy. Qualified refrigerators, dishwashers and vent fans incorporate advanced technologies that use 10-50 percent less energy and water than standard models, more than making up for the slightly higher costs of these products.
Another energy-saving option for your kitchen is installing an induction cooktop. Cooking with induction cooktops is faster than regular cooktops and uses far less energy. Magnetic induction cooking uses electricity to produce a magnetic field that causes molecular movement in cookware. The movement produces heat which warms the post and its contents.
